My daughter wanted spam musubis for her class for the last day of preschool. Since there are two vegetarians in her class, I had to think of some other musubis to make.
We bought this tofu, already fried, and chopped em into spam sized slices. Then we marinated em in shoyu and sugar, fried em up again, and put em atop some brown rice with green furikake, and wrapped with nori. They turned out pretty good!!
2 comments:
These "Tofubis" look good. Almost as yummy as SPAM. just almost that is.
Where did you get the tofu?
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